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The accumulation and cycling of nutrients in planted forest is essential to the establishment of management practices that can lead to the sustainable production of the forest site. The uptake, accumulation and release of nutrients depend on tree age and stage of development. The knowledge of acc...
Reports an experiment conducted by ILCA's Nutrition programme to supplement poor quality grass or crop residues that form the basis of many ruminant diets in Africa. Emphasizes the efficient utilization of readily available resources for optimal animal production, in which the influence of noug c...
Providing correct estimates of the carotenoid content of cassava varieties is very important in any cassava-breeding program for improving vitamin A intakes in sub-Saharan Africa especially among high-risk groups. The effect of different sampling methods-sampling with cork-borer(SPM1) and samplin...
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