Potato has underexploited potential to contribute to food security and incomes among Kenyan smallholders. This project builds on the past work of the International Potato Center (CIP) to increase the current low levels of productivity. It focuses on building the skills of farmers and other stakeh...
International Potato Center
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[Promoting nutrition-sensitive potato value chains in Kenya. Project profile.]
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Promoting nutrition-sensitive potato value chains in Kenya. Project profile.
Potato has unexploited potential to contribute to the food security, nutrition, and livelihoods of resource-poor farmers in Southeast Asia. This project aims to identify suitable varieties that are early-maturing, high-yielding, disease-resistant and have good eating and processing characteristic...
International Potato Center
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[Boosting potato supply and demand in Southeast Asia. Project profile]
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Boosting potato supply and demand in Southeast Asia. Project profile
El presente documento es un atlas de Centro América y El Caribe que proporciona información general sobre los diferentes grados de esfuerzo de adaptación necesarios para mitigar los impactos del cambio climático en la producción de cacao. Así mismo, contiene mapas de la región, y por país, de las...
Bunn, Christian
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Lundy, Mark
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Wiegel, Jennifer
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Castro-Llanos, Fabio
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[Impacto del cambio climático en la producción de cacao para Centroamérica y El Caribe. Atlas]
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Impacto del cambio climático en la producción de cacao para Centroamérica y El Caribe. Atlas
Agriculture continues to dominate Kenya’s economy, accounting for one third of GDP and employing 75% of the rural population. Maintaining growth and accelerating development in this important sector will require largescale adoption of productivity-enhancing technologies and innovations. This proj...
International Potato Center
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[Developing smallholder value chains – Kenya. Project profile.]
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Developing smallholder value chains – Kenya. Project profile.
A first-of-its-kind, this new Guide from IFAD presents practical, step-by-step guidance for shaping value chain projects to improve nutrition. The Guide highlights challenges and opportunities in establishing nutrition-sensitive value chains (NSVCs) and looks at how they can produce positive outc...
International Fund for Agricultural Development
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[Nutrition-sensitive value chains: A guide for project design]
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Nutrition-sensitive value chains: A guide for project design