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Summarises the history and occurance of aflatoxins in groundnut meal. Looks into the clinico-pathologic features of aflatoxins and discusses its effects on ducks, poultry, swine and ruminants as well as the implications of using groundnut meal as a feed in Africa.
This paper investigates the adoption of VietGAHP, a set of guidelines for best practices in pig production, and evaluates impacts using quantitative and qualitative indicators. It tackles the following specific research questions: 1) What is the extent of adoption of VietGAHP among smallholder pi...
Traders were segmented into two groups in the basis of their sampling list origin: a first group composed of those drawn from the producers’ or retailers’ lists, and a second group composed by traders drawn from the local authority’s list. Results indicated that the former group is mainly compose...
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