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Animal-source foods (ASF) are highly nutritious. As such, they can contribute to reductions in hunger, hidden hunger and malnourishment. Conversely, high levels of ASF consumption is often linked to unsustainable production systems, disease emergence, and questionable animal welfare. In addition ...


Wieland, Barbara[Healthy animals for healthy food]Healthy animals for healthy food

Zaake, PaulNdambi, Oghaiki AsaahPaul, Birthe K.Marshall, KarenNotenbaert, An Maria OmerOuma, Emily A.Dione, Michel M.Ouma, George[Pig production in Uganda - Adapting to climate change]Pig production in Uganda - Adapting to climate change

Hung Nguyen-VietUnger, Fred[Pork value chain and safety in Vietnam: From research to interventions]Pork value chain and safety in Vietnam: From research to interventions

Paul, Birthe K.Zaake, PaulWanyama, Ibrahim[Livestock and environment: proposed interventions for the Uganda pig value chain project]Livestock and environment: proposed interventions for the Uganda pig value chain project

Lukuyu, Ben A.Ouma, Emily A.Poole, Elizabeth J.Njehu, AliceDione, Michel M.Marshall, KarenWeber, ChristophPaul, Birthe K.Baltenweck, IsabelleDror, IddoJones, Christopher S.Peters, MichaelMagnusson, Ulf[Improving incomes of pig value chain actors through marketing arrangements and sustainable integrated technology packages (2019-2021)]Improving incomes of pig value chain actors through marketing arrangements and sustainable integrated technology packages (2019-2021)

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