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Foundjem-Tita, D.Donovan, J.Stoian, D.[Baseline for assessing the impact of Fairtrade certification on cocoa farmers and cooperatives in Ghana]Baseline for assessing the impact of Fairtrade certification on cocoa farmers and cooperatives in Ghana

The Global Strategy for the Conservation and Use of Cacao Genetic Resources, developed by the Global Network for Cacao Genetic Resources (CacaoNet). The strategy is the result of a consultation process that drew upon the global cocoa community’s expertise in all aspects of cacao genetic resources...


Lberté, B.CacaoNetBioversity International[A global strategy for the conservation and use of cacao genetic resources, as the foundation for a sustainable cocoa economy]A global strategy for the conservation and use of cacao genetic resources, as the foundation for a sustainable cocoa economy

This document is an abbreviated version of the Global Strategy for the Conservation and Use of Cacao Genetic Resources, developed by the Global Network for Cacao Genetic Resources (CacaoNet). The strategy is the result of a consultation process that drew upon the global cocoa community’s expertis...


Lberté, B.CacaoNetBioversity International[A global strategy for the conservation and use of cacao genetic resources, as the foundation for a sustainable cocoa economy [Summary booklet]]A global strategy for the conservation and use of cacao genetic resources, as the foundation for a sustainable cocoa economy [Summary booklet]

Le Guide technique pour les transferts sécurisés de matériel génétique de cacaoyer présente des informations à jour sur les précautions et les mesures de quarantaine permettant de minimiser le risque de propagation des ravageurs et des maladies lors des mouvements de matériel génétique pour la re...


End, M.J.Daymond, A.J.Hadley, P.Global Cacao Genetic Resources NetworkBioversity International[Guide technique pour les tranferts sécurisés de matériel génétique de cacaoyer: Révision des directives techniques FAO/IPGRI No. 20]Guide technique pour les tranferts sécurisés de matériel génétique de cacaoyer: Révision des directives techniques FAO/IPGRI No. 20

Las Directrices Técnicas CacaoNet para el Movimiento Seguro de Germoplasma de Cacao contienen información actualizada sobre las medidas de precaución y cuarentenarias que se pueden tomar para minimizar el riesgo de introducir plagas y enfermedades cuando se traslada germoplasma de cacao para uso ...


End, M.J.Daymond, A.J.Hadley, P.Global Cacao Genetic Resources NetworkBioversity International[Directrices técnicas para el movimiento seguro del germoplasma del cacao.: Versión revisada de las Directrices técnicas de FAO/IPGRI No. 20]Directrices técnicas para el movimiento seguro del germoplasma del cacao.: Versión revisada de las Directrices técnicas de FAO/IPGRI No. 20

El cadmio es un metal pesado que se acumula en el cuerpo y afecta nuestra salud. Para controlar la cantidad que consumimos, la UE ha establecido los niveles máximos permitidos para diferentes alimentos. Un reglamento que especifica los niveles máximos de cadmio en los productos de cacao y chocola...


Meter, A.Atkinson, R.J.Laliberte, B.[Cadmio en el cacao de América Latina y el Caribe: Análisis de la investigación y soluciones potenciales para la mitigación]Cadmio en el cacao de América Latina y el Caribe: Análisis de la investigación y soluciones potenciales para la mitigación

THE BANANA WEEVIL - COSMOPOLITES SORDIDUS - Biology and life cycle, symptoms, control methods, distribution, chemical control, cultural control, biological control, host plant resistance, and research needs, EL PICUDO NEGRO DEL BANANO - COSMOPOLITES SORDIDUS - Biología y ciclo de vida, Síntomas, ...


International Network for the Improvement of Banana and Plantain[The banana weevil Cosmopolites sordidus]The banana weevil Cosmopolites sordidus
Autor: Tambi, N.E.

Estimates of factors influencing Cameroon's exports of cocoa, coffee and cotton are derived in a system of equations using the Engle-Granger and Johansen co-integration and error-correction representation procedures. Two co-integrating vectors involving cocoa and coffee exports as endogenous vari...


Tambi, N.E.[Co-integration and error-correction modelling of agricultural export supply in Cameroon]Co-integration and error-correction modelling of agricultural export supply in Cameroon

The motivation of this report was to highlight the economic rationale to invest in climate change adaptation. To this end the report describes an assessment of the potential cost of climate change impacts on cocoa production in West Africa. There is a hope that by providing a benchmark for the co...


Schreyer, FelixBunn, ChristianCastro-Llanos, Fabio[The economic case for climate action in West-African cocoa production]The economic case for climate action in West-African cocoa production

Root turnover may contribute a significant proportion of recycled nutrients in agroforestry systems and competition between trees and crops for nutrients and water may depend on temporal fine root regrowth patterns. Fine root biomass (? 2 mm) and fine root productivity were measured during one ye...


Muñoz Arboleda, FernandoBeer, JW[Fine root dynamics of shaded cacao plantations in Costa Rica]Fine root dynamics of shaded cacao plantations in Costa Rica

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