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In Ethiopia, low productivity of crops has been one of the significant contributors to food insecurity. Encouraging the rural households’ to use improved agricultural technologies and inputs to increase efficiency of production and productivity are among the important policy measures to address t...
This study comprised of field survey, agronomic trial, laboratory and animal evaluation of desho grass. A total of 240 households (hh) were involved in the field survey conducted to assess the status of desho grass production and utilization in Burie Zuria and Doyogena districts, with the use of ...
The current study was aimed to analyze the utilization of crop residue in the mixed farming systems of Ethiopia, to explore the possibility of improving straw yield and nutritive value of chickpea, faba bean and lentil without compromising grain yield and to identify the effect of dung and wood a...
Low feed quality, short periods of grazing each day and the need to search for forage are all constraints on cattle productivity in most parts of Africa. From the literature reviewed, it was observed that many factors affect the intake and utilization of feeds and that no single factor controls i...
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