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This study uses a food consumption survey of rural households to examine the determinants of food demand in Borno State, Nigeria. The Linear-Approximate Almost Idea Demand System (LA/AIDS) model was used in analysis of data. Results showed that the income elasticities (expenditure) for animal pro...
The rate of cassava leaf consumption in Africa was assessed by a combination of informal interviews, the use of questionnaires and information from the literature. Countries were rated to have high, average, low, or no consumption of cassava leaves. The mode of cassava leaf preparation was studie...
A set of pre-formulated hypotheses about the potentials of inland valleys to agricultural production in general, and livestock (dairy) - based enterprises in particular, were tested with data collected from five regions comprising 71 villages/towns and 630 households in three countries (Nigeria, ...
The objectives of the study were to identify and analyze the food security measures of rural households in Borno State of Nigeria. Using multi-stage sampling techniques, 1,200 households spread across 30 communities located in four Local Government Areas of Borno State were selected through a ran...
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