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Potato is the backbone of agriculture and diets in high-altitude food systems of Peru, where farmers grow diverse varietal portfolios. Here we report on the role of diverse landraces and modern potato varieties in the Andean diet. The dry matter, energy, protein, iron and zinc content of 12 flour...


de Haan, StefBurgos, GabrielaLiria, ReynaRodriguez, FlorCreed-Kanashiro, Hilary M.Bonierbale, Merideth W.[The Nutritional Contribution of Potato Varietal Diversity in Andean Food Systems: a Case Study]The Nutritional Contribution of Potato Varietal Diversity in Andean Food Systems: a Case Study

International Center for Tropical Agriculture[Contribuyendo al fortalecimiento del Sistema Agro-Alimentario a través del frijol en México]Contribuyendo al fortalecimiento del Sistema Agro-Alimentario a través del frijol en México

Vietnamese food systems are undergoing rapid transformation, with important implications for human and environmental health and economic development. Poverty has decreased, and diet quality and undernutrition have improved significantly since the end of the Doi Moi reform period (1986-1993) as a ...


Raneri; J.E.Kennedy, G.Nguyen, T.Wertheim-Heck, S.Do, H.Nguyen, P.H.[Determining key research areas for healthier diets and sustainable food systems in Viet Nam]Determining key research areas for healthier diets and sustainable food systems in Viet Nam
Autor: Broeze, Jan

Presentation by Jan Broeze, WUR-CCAFS food loss and waste (FLW) project leader, at the 5th Global Conference on Climate-Smart Agriculture in Bali on 10 October 2019.


Broeze, Jan[Climate-smart lunches: Conclusions on food waste ​ and associated GHG emissions​ at the 5th Global CSA Conference ​]Climate-smart lunches: Conclusions on food waste ​ and associated GHG emissions​ at the 5th Global CSA Conference ​

Trang LeSinh Dang-XuanSon DangTran Minh PhuPham Duc PhucHung Nguyen-Viet[Antimicrobial resistance and antimicrobial use initiatives in agricultural food system in Vietnam]Antimicrobial resistance and antimicrobial use initiatives in agricultural food system in Vietnam
Zhang, W.Gowdy, J.Bassi, A.M.Santamaria, M.DeClerck, Fabrice A.J.[Systems thinking: an approach for understanding ‘eco-agri-food systems’]Systems thinking: an approach for understanding ‘eco-agri-food systems’

EAT Foundation[Food System Transformation: A Sustainable and Healthy Nature-based Solution]Food System Transformation: A Sustainable and Healthy Nature-based Solution

United Nations Environment Programme[Systemic Policy Approaches for Cross-cutting Issues - Global Environment Outlook (GEO-6): Healthy Planet, Healthy People Chapter 17]Systemic Policy Approaches for Cross-cutting Issues - Global Environment Outlook (GEO-6): Healthy Planet, Healthy People Chapter 17

United Nations Environment ProgrammeInternational Resource Panel[Systèmes alimentaires économes en ressources][Resource-Efficient Food Systems]Resource-Efficient Food Systems

Temple, L.Dury, S.[Resultados de los análisis sobre el sistema alimentario para la población vulnerable de Cali]Resultados de los análisis sobre el sistema alimentario para la población vulnerable de Cali

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