Descubre y comparte nuestro conocimiento público

Se han encontrado 9 recursos

Resultados de búsqueda

Thesis 2015

Autor: Awio, Bruno

Genetic resources are one of the key strategies with which farmers respond to occurring and unpredicatable weather patterns. This study was aimed at testing the performance of farmer-acceptable improved multiple stress tolerant bean varieties and assessing farmers perceptions through participator...

Enlace original: https://cgspace.cgiar.org/handle/10568/96180

Investigación en Agricultura
Enlace permanente

Awio, Bruno ,  [Agronomic performance and farmer preferences of selected bean varieties in uganda, hoima and rakai districts] ,  Agronomic performance and farmer preferences of selected bean varieties in uganda, hoima and rakai districts
Thesis 2017

Autor: Nabateregga, Mabel

The common bean (Phaseolus Vulgaris L.) is the most important food legume crop for direct consumption in the world. The crop is a primary protein source in the diet of many low-income populations globally. However, drought has become a major constraint affecting over 60% of dry bean production wo...

Enlace original: https://cgspace.cgiar.org/handle/10568/96179

Investigación en Agricultura
Enlace permanente

Nabateregga, Mabel ,  [Quantitative trait loci underlying drought tolerance in the (brb 191 x seq 1027) f5 recombinant inbred line population of common bean (Phaseolus vulgaris l.) in Uganda] ,  Quantitative trait loci underlying drought tolerance in the (brb 191 x seq 1027) f5 recombinant inbred line population of common bean (Phaseolus vulgaris l.) in Uganda
Thesis 2015

Autor: Divage, Belarmino

The common bean (Phaseolus vulgaris L.) is a legume grain crop with great importance in East Africa, being a source of food and income for most rural households. In Uganda, common bean is a major source of food security being a readily available and popular food to both the urban and rural popula...

Enlace original: https://cgspace.cgiar.org/handle/10568/96177

Investigación en Agricultura
Enlace permanente

Divage, Belarmino ,  [Inheritance of resistance to common bacterial blight (xanthomonas campestris pv. phaseoli) disease and yield of common bean] ,  Inheritance of resistance to common bacterial blight (xanthomonas campestris pv. phaseoli) disease and yield of common bean
Thesis 2017

Autor: Mukai Mughi, Irene

Long cooking time for beans continues to be a major hindrance to the widespread consumption of beans. Prolonged cooking time leads to structural changes at the grain cellular level, resulting in a loss of nutrients such as Iron (Fe) and Zinc (Zn) which are important nutrients in addressing micron...

Enlace original: https://cgspace.cgiar.org/handle/10568/96178

Investigación en Agricultura
Enlace permanente

Mukai Mughi, Irene ,  [Inheritance and characterization of cooking time, seed iron and zinc content in selected African common bean germplasm] ,  Inheritance and characterization of cooking time, seed iron and zinc content in selected African common bean germplasm
Thesis 2016

Autor: Kariuki Kamunye, Kelvin
Enlace original: https://cgspace.cgiar.org/handle/10568/96167

Investigación en Agricultura
Enlace permanente
Kariuki Kamunye, Kelvin ,  [An analysis of determinants of market participation among smallholder common bean farmers in Rwanda, a gendered approach] ,  An analysis of determinants of market participation among smallholder common bean farmers in Rwanda, a gendered approach
Thesis 2016

Autor: Venance Karane, Saimon
Enlace original: https://cgspace.cgiar.org/handle/10568/96170

Investigación en Agricultura
Enlace permanente
Venance Karane, Saimon ,  [Factors influencing on-farm legume profitability: the case of smallholder bean farmers in Babati district, Tanzania] ,  Factors influencing on-farm legume profitability: the case of smallholder bean farmers in Babati district, Tanzania
Thesis 2017-08

Autor: Kiryowa, Moses J.
Enlace original: https://cgspace.cgiar.org/handle/10568/96315

Investigación en Agricultura
Enlace permanente

Kiryowa, Moses J. ,  [Developing broad-spectrum resistance to anthracnose in common bean through gene pyramiding] ,  Developing broad-spectrum resistance to anthracnose in common bean through gene pyramiding
Thesis 2010

Autor: Kamfwa, Kelvin

The common bean (Phaseolus vulgaris L.) is a primary protein source in the diet of many low-income populations worldwide. Bean root rots have been reported to occur in most bean fields throughout the world. In Uganda, bean root rot is one of the major constraints to bean production, with that cau...

Enlace original: https://cgspace.cgiar.org/handle/10568/96316

Investigación en Agricultura
Enlace permanente

Kamfwa, Kelvin ,  [Introgressing resistance to fusarium root rot in selected farmer preferred Andean bean genotypes from Meso-American line and mapping of associated resistance quantitative trait loci] ,  Introgressing resistance to fusarium root rot in selected farmer preferred Andean bean genotypes from Meso-American line and mapping of associated resistance quantitative trait loci

Selecciona los documentos para visualizarlos

Nombre del archivo Ver recurso
Marcar todos
Limpiar todo