A study compared the spread of sweet potato virus disease (SPVD) into crops of two moderately resistant and initially SPVD-free sweet potato cultivars in northern and southern Mpigi, Uganda. Whiteflies, the vector of sweet potato chlorotic stunt crini virus (SPCSV), a component cause of SPVD, wer...
Aritua, Valentine
,
Legg, J.P.
,
Smit, N.E.
,
Gibson, R.W.
,
[Effect of local inoculum on the spread of sweetpotato virus disease: limited infection of susceptible cultivars following widespread cultivation of a resistant sweetpotato cultivar]
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Effect of local inoculum on the spread of sweetpotato virus disease: limited infection of susceptible cultivars following widespread cultivation of a resistant sweetpotato cultivar
This study estimated the amount of loss in storage roots caused by various levels of damage caused by sweetpotato weevils (Cylas spp). Seven varieties of sweetpotato (Ipomoea batatas L. (Lam)) were evaluated in three production sites in northern Ghana for two years (2014 and 2015). Yield data for...
Akansake, D.
,
Abidin, P.E.
,
Carey, E.E.
,
[Modeling the impact of sweetpotato weevils on storage root yield]
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Modeling the impact of sweetpotato weevils on storage root yield
Lagerkvist, C.J.
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Okello, J.J.
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Muoki, P.
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Heck, S.
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Prain, G.
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[Nutrition promotion messages: The effect of information on consumer sensory expectations, experiences and emotions of vitamin A-biofortified sweet potato.]
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Nutrition promotion messages: The effect of information on consumer sensory expectations, experiences and emotions of vitamin A-biofortified sweet potato.
Moura, Fabiana F. de
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Miloff, Alexander
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Boy, Erick
,
[Retention of provitamin A carotenoids in staple crops targeted for biofortification in Africa: cassava, maize and sweet potato]
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Retention of provitamin A carotenoids in staple crops targeted for biofortification in Africa: cassava, maize and sweet potato
The addition of orange-fleshed sweet potato (OFSP) to the food environment is an effective nutrition-sensitive agricultural approach to improve vitamin A intakes. However, the adoption of this biofortified crop merits further study. The objective of our research was to understand factors that aff...
Jenkins, M.
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Shanks, C.B.
,
Brouwer, R.
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Houghtaling, B.
,
[Factors affecting farmers’ willingness and ability to adopt and retain vitamin A-rich varieties of orange-fleshed sweet potato in Mozambique]
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Factors affecting farmers’ willingness and ability to adopt and retain vitamin A-rich varieties of orange-fleshed sweet potato in Mozambique
Sweet potato (Ipomoea batatas [L.] Lam.) is an important subsistence crop in Sub‐Saharan Africa, yet as for many crops, yield can be severely impacted by drought stress. Understanding the genetic mechanisms that control drought tolerance can facilitate the development of drought‐tolerant sweet po...
Lau, K.H.
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Herrera, M.R.
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Crisovan, E.
,
Wu, S.
,
Muhammad, Z.F.
,
Khan, A.
,
Buell, C.R.
,
Gemenet, D.
,
[Transcriptomic analysis of sweet potato under dehydration stress identifies candidate genes for drought tolerance.]
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Transcriptomic analysis of sweet potato under dehydration stress identifies candidate genes for drought tolerance.
Based on a qualitative study conducted in Chikwawa and Phalombe in Malawi, this paper looks at farmers perceived economic, health and social benefits of production, commercialization and consumption of orange fleshed sweet potato (OFSP). Findings demonstrate that perceived health and economic ben...
Mudege, Netsayi N.
,
Mayanja, S.
,
Muzhingi, T.
,
[Women and men farmer perceptions of economic and health benefits of orange fleshed sweet potato (OFSP) in Phalombe and Chikwawa districts in Malawi.]
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Women and men farmer perceptions of economic and health benefits of orange fleshed sweet potato (OFSP) in Phalombe and Chikwawa districts in Malawi.
Background: Biofortified orange-fleshed sweetpotato (OFSP) varieties are being promoted to reduce vitamin A deficiencies due to their higher beta-carotene content. For OFSP varieties to have impact they need to be accepted and consumed at scale amongst populations suffering from vitamin A deficie...
Hummel, M.
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Talsma, E.
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Honing, A. van der
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Vugt, D. van
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Brouwer, Inge D.
,
Spillane, C.
,
Gama, A.
,
[Sensory and cultural acceptability tradeoffs with nutritional content of biofortified orange-fleshed sweetpotato varieties among households with children in Malawi]
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Sensory and cultural acceptability tradeoffs with nutritional content of biofortified orange-fleshed sweetpotato varieties among households with children in Malawi
This paper adopts a feminist approach to analyse how processes of scaling up of technologies to promote adoption can reinforce or reduce gender inequalities. It focuses on sweetpotato vine multiplication in Phalombe and Chikwawa districts in Malawi, and uses data from focus group discussions and ...
Mudege, Netsayi N.
,
Mwanga, R.O.M.
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Mdege, N.
,
Chevo, T.
,
Abidin, P.E.
,
[Scaling up of sweetpotato vine multiplication technologies in Phalombe and Chikwawa districts in Malawi: A gender analysis.]
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Scaling up of sweetpotato vine multiplication technologies in Phalombe and Chikwawa districts in Malawi: A gender analysis.
Malnutrition, particularly vitamin A deficiency, is a major public health problem in many developing countries. This study investigated whether priming or self-generation of goals, or whether attention to instrumental or experiential goals together with use of a reminder condition or not, promote...
Lagerkvist, C.J.
,
Okello, J.J.
,
Adekambi, S.
,
Kwikiriza, N.
,
Abidin, P.E.
,
Carey, E.E.
,
[Goal-setting and volitional behavioural change: Results from a school meals intervention with vitamin-A biofortified sweetpotato in Nigeria]
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Goal-setting and volitional behavioural change: Results from a school meals intervention with vitamin-A biofortified sweetpotato in Nigeria