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Remans, R.Villani, C.Jones, S.Smith, A.Laporte, M-A.Estrada Carmona, NataliaArnaud, ElizabethDulloo, EhsanChina, R.[Measuring agricultural biodiversity for sustainable food systems]Measuring agricultural biodiversity for sustainable food systems

The relationship between human nutrition and the use of available resources to feed the planet's growing population demands greater attention from decision makers at all levels of governance. Indicators with dual environmental sustainability and food and nutrition security goals can encourage and...


Sokolow, J.Kennedy, G.Attwood, S.[Managing crop tradeoffs: A methodology for comparing the water footprint and nutrient density of crops for food system sustainability]Managing crop tradeoffs: A methodology for comparing the water footprint and nutrient density of crops for food system sustainability

Food systems, from the local to the global, face a complex set of challenges in the twenty-first century. As recognized in the latest round of the United National Framework Convention on Climate Change talks, it is clear that global targets for mitigating greenhouse gas emissions cannot be met wi...


Whitfield, StephenChallinor, Andrew J.Rees, Robert M[Frontiers in Climate Smart Food Systems: Outlining the Research Space]Frontiers in Climate Smart Food Systems: Outlining the Research Space

Reardon, ThomasEcheverría, Rubén G.Berdegué, Julio A.Minten, BartLiverpool-Tasie, SawedaTschirley, David L.Zilberman, David[Rapid transformation of food systems in developing regions: Highlighting the role of agricultural research & innovations]Rapid transformation of food systems in developing regions: Highlighting the role of agricultural research & innovations

Orphan crops play an important role in global food and nutrition security, and may have potential to contribute to sustainable food systems under climate change. Owing to reports of their potential under water scarcity, there is an argument to promote them to sustainably address challenges such a...


Mabhaudhi, T.Chimonyo, V.G.P.Hlahla, S.Massawe, F.Mayes, S.Nhamo, LuxonModi, A.T.[Prospects of orphan crops in climate change]Prospects of orphan crops in climate change
International Water Management Institute[IWMI Strategy 2019-2023: innovative water solutions for sustainable development]IWMI Strategy 2019-2023: innovative water solutions for sustainable development
Willett, W.Rockström, J.Loken, B.Springmann, M.Lang, T.Vermeulen, S.Garnett, T.Tilman, D.DeClerck, F.A.J.Wood, A.Jonell, M.Clark, M.Gordon, L.J.Fanzo, J.Hawkes, C.Zurayk, R.Rivera, J.A.de Vries, W.Sibanda, L.M.Afshin, A.Chaudhary, A.Herrero, M.T.Agustina, R.Branca, F.Lartey, A.Fan, S.Crona, B.Fox, E.Bignet, V.Troell, M.Lindahl, T.Singh, S.Cornell, S.E.Reddy, K.S.Narain, S.Nishtar, S.Murray, C.J.L.[Food in the Anthropocene: The EAT–Lancet Commission on healthy diets from sustainable food systems]Food in the Anthropocene: The EAT–Lancet Commission on healthy diets from sustainable food systems

Multiple knowledge systems are crucial to understand human-environment interactions of the biodiversity of agriculture and food systems (agrobiodiversity). This article synthesizes these knowledge systems to formulate the novel Agrobiodiversity Knowledge Framework comprised of four themes: (1) ec...


Zimmerer, Karl S.Haan, Stefan deJones, Andrew D.Creed-Kanashiro, Hilary M.Tello, MilkaCarrasco, MiluskaMeza, KrystyAmaya, Franklin PlasenciaCruz García, Gisella S.Tubbeh, RamziJiménez Olivencia, Yolanda[The Biodiversity of Food and Agriculture (Agrobiodiversity) in the Anthropocene: Research Advances and a Conceptual Framework]The Biodiversity of Food and Agriculture (Agrobiodiversity) in the Anthropocene: Research Advances and a Conceptual Framework

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