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This report provides a synthesis on land degradation assessments conducted for two countries (Kenya and Burkina Faso) at different scales. The task mainly involved identifying hotspot areas of degradation that require priority management interventions. The approach involves modelling, stakeholder...
Durante el 22 y 23 de noviembre del 2018, funcionarios de la Secretaria de agricultura y Ganadería, junto con expertos vinculados al sector agropecuario y seguridad alimentaria se reunieron en la ciudad de Tegucigalpa, Honduras, con el objetivo de identificar y explorar incertidumbres y complejid...
Vitamin A deficiency (VAD) is a preventable tragedy that affects millions of people, particularly in sub-Saharan Africa. A large proportion of these people rely on diets based on cassava as a source of calories. During the last two decades, significant efforts have been made to identify sources o...
A mix of demographic, technological, climate and environmental changes make anticipating and planning the future a complex - but critical step - to increase our food supply while sustaining natural resources. Successful interventions which meet these twin objectives are a priority for governments...
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