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Perry, Brian D.Nin Pratt, A.Sones, Keith R.Stevens, C.[An appropriate level of risk: balancing the need for safe livestock products with fair market access for the poor]An appropriate level of risk: balancing the need for safe livestock products with fair market access for the poor

Rich, Karl M.Hamza, K.[Using system dynamics methods for the impact assessment of animal diseases: Applications to Rift Valley fever and food safety interventions in pigs]Using system dynamics methods for the impact assessment of animal diseases: Applications to Rift Valley fever and food safety interventions in pigs

Roesel, KristinaHolmes, K.Grace, Delia[Fit for human consumption? A descriptive study of Wambizzi pig abattoir, Kampala, Uganda]Fit for human consumption? A descriptive study of Wambizzi pig abattoir, Kampala, Uganda

Tiongco, M.M.Catelo, M.A.Lapar, Ma. Lucila[Contract farming of swine in Southeast Asia as a response to changing market demand for quality and safety of pork]Contract farming of swine in Southeast Asia as a response to changing market demand for quality and safety of pork

World Bank[Vietnam food safety risks management: Challenges and opportunities]Vietnam food safety risks management: Challenges and opportunities

Increased consumption of meat, milk, eggs, and fish among poor consumers in developing countries has the potential to improve nutrition as well as drive pro-poor economic development. However, animal-source foods are a major source of food-borne disease. In addition to the health impacts, concern...


Johnson, Nancy L.Mayne, J.Grace, DeliaWyatt, A.[How will training traders contribute to improved food safety in informal markets for meat and milk?: A theory of change analysis]How will training traders contribute to improved food safety in informal markets for meat and milk?: A theory of change analysis

Food-borne disease remains a major public health challenge in Africa and Asia. Most of the foods that carry the highest pathogen risk are produced by smallholder farmers, marketed through the informal sector, and sold in wet markets. Given the significant role of informal markets in African and A...


Grace, DeliaRoesel, KristinaKang'ethe, Erastus K.Bonfoh, BassirouTheis, S.[Gender roles and food safety in 20 informal livestock and fish value chains]Gender roles and food safety in 20 informal livestock and fish value chains

Shekar, MeeraMattern, MaxEozenou, PatrickDayton Eberwein, JuliaKweku Akuoku, JonathanDi Gropello, EmanuelaKaramba, Wendy[ Scaling Up Nutrition for a More Resilient Mali , Nutrition Diagnostics and Costed Plan for Scaling Up ]

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