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International Programme on Chemical SafetyJoint FAO/WHO Expert Committee on Food Additives. Meeting (60th : 2003, Geneva, Switzerland)[Toxicological evaluation of certain veterinary drug residues in food / prepared by the sixty-second meeting of the Joint FAO/WHO Expert Committee on Food Additives (JEFCA)]

World Health Organization[Five keys to safer food manual, Cinq clefs pour des aliments plus sûrs : manuelManual sobre las cinco claves para la inocuidad de los alimentos]

World Health Organization[Enterobacter sakazakii and Salmonella in powdered infant formula : meeting report]

Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group (2004 : Rome, Italy)FAO Panel of Experts on Pesticide Residues in Food and the EnvironmentWHO Core Assessment Group on Pesticide Residues[Pesticide residues in food : 2004 : toxicological evaluations / Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group, Rome, Italy, 20-29 September 2004, Pesticide residues in food 2004 evaluations. Part 2. Toxicological]

Abdussalam, MohammedGrossklaus, Dieter[Foodborne illness : a growing problem / by Mohammed Abdussalam and Dieter Grossklaus]

المجلس التنفيذي, 120[لجان الخبراء ومجموعات الدراسة : تقرير من الأمانة]

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