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Aritua, ValentineHarrison, JamesSapp, MelanieBuruchara, Robin A.Smith, JulianStudholme, David J.[Genome sequencing reveals a new lineage associated with lablab bean and genetic exchange between Xanthomonas axonopodis pv. phaseoli and Xanthomonas fuscans subsp. fuscans]Genome sequencing reveals a new lineage associated with lablab bean and genetic exchange between Xanthomonas axonopodis pv. phaseoli and Xanthomonas fuscans subsp. fuscans

This study compares the distribution and concentrations of micro- and macronutrients in different bean cultivars with the aim of optimizing the biofortification, a sustainable approach towards improving dietary quality. Micro-PIXE was used to reveal the distribution of Fe, Zn, Mn, Ca, P, S in see...


Cvitanich, CPrzybylowicz, WJMesjasz-Przybylowicz, JBlair, Matthew W.Astudillo, CarolinaOrlowska, EJurkiewicz, AMJensen, EStougaard, J[Micro-PIXE investigation of bean seeds to assist micronutrient biofortification]Micro-PIXE investigation of bean seeds to assist micronutrient biofortification
Autor: Sumberg, J.E.

Review of work being carried out by ILCA's Humid Zone Programme based at Ibadan, Nigeria to improve small ruminant production in this area. Evaluates ways of linking crop & small ruminant production through the use of fast growing leguminous trees such as Leucaena leucocephala & Gliricidia sepium...


Sumberg, J.E.[La culture en allees dans la zone humide: Une association de l'elevage et de l'agriculture]La culture en allees dans la zone humide: Une association de l'elevage et de l'agriculture

Examines the effects of supplementing diets based on common Ethiopian crop residues (teff, wheat and oat straws and maize stover) with different proportions of hay made from a common local clover, Triofolium tembense.


Butterworth, M.H.Mosi, A.K.[Consommation volontaire et digestibilite de rations pour ovins composees de residus de recoltes cerealieres et de foins de legumineuses]Consommation volontaire et digestibilite de rations pour ovins composees de residus de recoltes cerealieres et de foins de legumineuses

This study evaluated the performance of tree legumes and other soil fertility management innovations used by farmers. The objectives of the study were to: examine the extent that farm attributes, typology of farmers and field management practices have affected the adaptation and use of agroforest...


Akinnifesi, F.K.Sileshi, Gudeta W.Franzel, StevenAjayi, Oluyede C.Harawa, RMakumba, WChakeredza, S.Mngomba, SWolf, J.J. deChianu, J.N.[On-farm assessment of legume fallows and other soil fertility management options used by smallholder farmers in Southern Malawi]On-farm assessment of legume fallows and other soil fertility management options used by smallholder farmers in Southern Malawi

Twenty Mimosa-nodulating bacterial strains from Brazil and Venezuela, together with eight reference Mimosa-nodulating rhizobial strains and two other ?-rhizobial strains, were examined by amplified rRNA gene restriction analysis. They fell into 16 patterns and formed a single cluster together wit...


Chen, W.M.Faria, S.M. deStraliotto, RPitard, RMSimoes-Araujo, JLChou, JHChou, YJBarrios, E.Prescott, ARElliott, GNSprent, JIYoung, JPWJames, EK[Proof that Burkholderia strains form effective symbioses with legumes : A study of novel Mimosa-nodulating strains from South America]Proof that Burkholderia strains form effective symbioses with legumes : A study of novel Mimosa-nodulating strains from South America

A study conducted to determine factors influencing the nutritional value of cassava forage other than cyanogenic glycosides; presents the results of a fiber analysis that reveals the presence of condensed tannins in the neutral-detergent fiber of cassava leave blades; also presents data on the co...


Reed, J.D.McDowell, R.E.Soest, P.J. vanHorvath, P.J.[Condensed tannins: A factor limiting the use of cassava forage]Condensed tannins: A factor limiting the use of cassava forage
Zhiping, QiRao, Idupulapati M.Ricaurte Oyola, José JaumerAmézquita Collazos, EdgarSanz Scovino, José IgnacioKerridge, Peter C.[Root distribution and nutrient uptake in crop-forage systems on Andean hillsides]Root distribution and nutrient uptake in crop-forage systems on Andean hillsides

White lupin is one of the four economically important species of the Lupinus genus and is an important grain legume in the Ethiopian farming system. However, there has been limited research effort to characterize the Ethiopian white lupin landraces. Fifteen polymorphic simple sequence repeat (SSR...


Tiruneh, Mulugeta AtnafYao, N.Kyalo, MartinaDagne, K.Wegary, D.Tesfaye, K.[Molecular genetic diversity and population structure of Ethiopian white lupin landraces: Implications for breeding and conservation]Molecular genetic diversity and population structure of Ethiopian white lupin landraces: Implications for breeding and conservation

Cereal-legume intercrops are quite common in sub-Saharan Africa. However, most of the research in this area has concentrated on grain legumes or pasture grass-legume mixtures. More recently, attention has been called to the integration of forage legumes with livestock production. While it is know...


Nnadi, L.A.Haque, I.[Performance of forage legume-maize intercrops on an upland soil of Ethiopian highlands]Performance of forage legume-maize intercrops on an upland soil of Ethiopian highlands

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