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Pawera, L.Tumova, B.Termote, C.Polesny, Z.Hunter, D.[Diversity of edible plants in food systems of Bugis, Mandar, Minang and Acehnese cocoa farmers in Indonesia]Diversity of edible plants in food systems of Bugis, Mandar, Minang and Acehnese cocoa farmers in Indonesia

Nuestra especie entró en grupos pequeños al continente americano a través de Beringia hace 20-15 000 años. Compartió con Siberia Oriental el chamanismo y con él la búsqueda de plantas y hongos alucinógenos y, como consecuencia, el conocimiento detallado de la flora y el continuo interés por exper...


Debouck, Daniel G.[Domesticaciones americanas: cuando la recursividad humana con ayuda de algunas plantas hace maravillas contra el peso de la geografía y de la migración original]Domesticaciones americanas: cuando la recursividad humana con ayuda de algunas plantas hace maravillas contra el peso de la geografía y de la migración original

Wild species in varietal improvement of rice In 1994 the CIAT Rice Project launched a pre-breeding program that crossed the species Oryza rufipogon, O. barthii, and O. glaberrima (O. latifolia was recently introduced) with commercial irrigated and upland rice varieties, using a backcrossing schem...

En 1994, el Proyecto de Arroz del CIAT inició un programa de pre-mejoramiento en el que se tomaron las especies Oryza rufipogon, O. barthii y O. glaberrima (recientemente se introdujo O. latifolia) para cruzarlas con variedades comerciales de arroz de riego y de secano, mediante un esquema de ret...


Martínez Racines, César PompilioBorrero Correa, Jaime C.Carabalí, Silvio J.Correa Victoria, Fernando J.Duque E., Myriam Cristina[Las especies silvestres en el mejoramiento varietal del arroz]Las especies silvestres en el mejoramiento varietal del arroz

The aim of this book is to provide readers with a broad understanding of the concept and methodologies of in situ conservation for target plant species. The book is based upon a global survey, undertaken by the first author, of existing guidelines, methodologies, case studies and other relevant l...


Heywood, V.H.Dulloo, M.E.[In situ conservation of wild plant species a critical global review of good practices]In situ conservation of wild plant species a critical global review of good practices

Los parientes silvestres de los cultivos (PSC) se pueden definir como plantas silvestres más o menos relacionadas con un cultivo. Los PSC representan un recurso genético vital para el fitomejoramiento de variedades nuevas mejoradas, que se necesitan para mantener y aumentar la productividad de nu...


Hunter, D.Heywood, V.Bioversity International[Parientes silvestres de los cultivos: Manual para la conservación in situ]Parientes silvestres de los cultivos: Manual para la conservación in situ

The book comprises all the abstracts presented either orally or as posters at the conference. The large number of abstracts received (438) reflects a growing interest in the use enhancement of underutilized crops. The message that the world is over-dependent on a small number of varieties of just...


Hall, R.A.Rudebjer, P.G.Padulosi, S.Bioversity International[NUS 2013: Book of Abstracts: 3rd International Conference on Neglected and Underutilized Species: for a Food-Secure Africa, Accra, Ghana, 25-27 September 2013]NUS 2013: Book of Abstracts: 3rd International Conference on Neglected and Underutilized Species: for a Food-Secure Africa, Accra, Ghana, 25-27 September 2013

The Fourth Meeting of the ECPGR Working Group (WG) on Malus/Pyrus was held 6-9 March 2012 in Weggis, Switzerland, following two ad hoc meetings on fruit synonyms and on descriptors.The ad hoc meeting on descriptors agreed draft lists of characterization and evaluation descriptors for apple and pe...


Lateur, M.Ordidge, J.Engels, J.Lipman, E.Bioversity InternationalEuropean Cooperative Programme for Crop Genetic Resources Networks[Report of a Working Group on Malus/Pyrus: Fourth meeting, 7-9 March 2012, Weggis, Switzerland]Report of a Working Group on Malus/Pyrus: Fourth meeting, 7-9 March 2012, Weggis, Switzerland

Colocasia esculenta, commonly known as taro, is a staple vegetable crop that has been used as food for over 9,000 years, making it one of the world’s oldest food crops. It is used as a source of protein, starch, and vitamins. It can be found in Southeast Asia but now has spread throughout the wor...


Alercia, A.Bioversity International[Nutritious underutilized species - Taro]Nutritious underutilized species - Taro

Fonio is a highly palatable cereal that is drought tolerant. It is often consumed in West Africa before most crops are ready to harvest because it is one of the world’s fastest maturing cereals. It is believed to be one of the oldest cereals in West Africa, where it is indigenous.Fonio is a negle...


Alercia, A.Bioversity International[Nutritious underutilized species - Fonio]Nutritious underutilized species - Fonio

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