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The Diffusion of Improved Varieties in Africa (DIIVA) is a cross-center CGIAR project that has been developed to attain a wider understanding of the impact of food-crop genetic research in priority country-by-commodity combinations in Sub-Saharan Africa. One of its objectives is to develop a comp...
Common bean, (Phaseolus vulgaris L.) generally grown as a subsistence crop for home consumption is fast becoming a commercial crop sold by farmers for income. The call for bean transformation comes at a time when the population is increasing and the demand for bean grains and bean products is at ...
The call for a bean transformative agenda is led by the Pan-African Bean Alliance (PABRA). It aims to position common bean as a commercial crop, though it is still grown for home consumption. They have designed and put in place gender sensitive interventions aimed at increasing women and youths a...
The socio-cultural, economic and political environment over time has shaped and is still re-shaping gender roles, participation, decision making and benefit sharing in farming households in Africa. The pictures below are a reflection of the labour division by women, men and youths on farm and at ...
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